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Hot Cheesy Mexican Dip

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Prep Time:
5 min

Total Time:
10 min

Makes:
16

1 cup CHEEZ WHIZ Process Cheese Product

1 cup salsa

2 Tbsp. PHILADELPHIA Cream Cheese Spread

2 Tbsp. chopped fresh cilantro

BEAT all ingredients in microwaveable bowl with electric mixer on medium speed until well blended.

MICROWAVE on MEDIUM 4 min. or until warm, stirring after 2 min.

SERVE with Triscuit Thin Crisp Crackers, Ritz Sticks and Ritz Chips. Sprinkle with additional cilantro, if desired.

Kraft Kitchens Tips

Substitute

To make another version of this dip, use Cheez Whiz Tex Mex Process Cheese Product.

K:47389v0ec:90458

(5)

Rated

by ginascheel on 4/11/2008

See All Ratings and Comments

Serving Size = 2 Tbsp. (30 mL) dip + 11 (19 g) crackers

Nutritional Information

Calories

290

Total fat

13 g

Saturated fat

4 g

Cholesterol

10 mg

Sodium

460 mg

Carbohydrate

36 g

Dietary fibre

5 g

Protein

7 g

Vitamin A

6 %DV

Vitamin C

4 %DV

Calcium

8 %DV

Iron

20 %DV