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Hot & Creamy Swiss Almond Spread

Hot & Creamy Swiss Almond Spread
 
Prep Time:
10 min
Total Time:
25 min
Makes:
2 cups (500 mL) or 16 servings, 2 Tbsp. (30...

What You Need!

1 pkg. (250 g) PHILADELPHIA Brick Cream Cheese, softened
1-1/2 cups  shredded KRAFT Swiss Cheese
1/3 cup MIRACLE WHIP Dressing
1   green onion, finely chopped
1/3 cup sliced almonds, toasted

Make It!

HEAT oven to 350ºF.

MIX all ingredients except nuts in ovenproof serving dish or pie plate.

BAKE 15 min., stirring after 8 min.

TOP with nuts.

Kraft Kitchens Tips

How to Toast Almonds
Place sliced almonds in single layer in shallow baking pan. Bake at 350°F for 8 to 10 min. or until golden brown, stirring occasionally.
Serving Suggestion
Serve with Triscuit Thin Crisps Crackers, baguette slices or broccoli and cauliflower florets.
K:35033v2ec:85125
Average Rating  (10)
Rated  by lisarcg on 9/16/2009
" I made this spread for my daughter's 4th birthday party for the adults. It was a hit with the kids and adults. Will definately make again." 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 2 Tbsp. (30 mL)

Nutritional Information

Calories
 110
Total fat
 10 g
Saturated fat
 5 g
Cholesterol
 30 mg
Sodium
 135 mg
Carbohydrate
 2 g
Dietary fibre
 0 g
Sugars
 1 g
Protein
 5 g
Vitamin A
 6 %DV
Vitamin C
 0 %DV
Calcium
 15 %DV
Iron
 2 %DV
RecipeDetail