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Ice Cream Coffee Float

Prep Time:
5 min

Total Time:
5 min

Makes:
1

3/4 cup (6 oz.) hot freshly brewed NABOB TRADITION Coffee

1 scoop (1/2 cup) coffee, chocolate or vanilla ice cream

POUR coffee into a large cup or mug. Top with ice cream. Serve immediately.

Substitute

For a chilled-out version of this recipe, use iced coffee.

Substitute

Substitute your favourite frozen yogurt flavour for the ice cream.

K:20713v1ec:83036

(2)

Rated

by c-symak on 8/22/2005
" It's absolutley delicious, my husband and I have it a lot."

Serving Size = 1 cup

Calories

146

Total fat

7.3 g

Saturated fat

4.5 g

Cholesterol

22 mg

Sodium

54 mg

Carbohydrate

19.3 g

Dietary fibre

0.8 g

Protein

2.7 g

Vitamin A

8 %DV

Vitamin C

0 %DV

Calcium

7 %DV

Iron

5 %DV