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Side Dish

Italian Sausage and Pasta Bow Ties

Italian Sausage and Pasta Bow Ties recipe
average rating

4.6 9
rate/review
prep time
10 min
total time
35 min
makes
6 servings, 1-1/3 cups (325 mL) each
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What You Need

3-1/2 cups farfalle (bow-tie pasta), uncooked
4 Italian sausage links (1 lb./450 g), cut into 1/2-inch-thick slices
2 green peppers, coarsely chopped
2 cups pasta sauce
1 cup Kraft Part Skim Mozzarella Shredded Cheese

Make It

COOK pasta as directed on package, omitting salt.

MEANWHILE, cook sausage and peppers in large skillet on medium-high heat 15 min., stirring peppers and turning sausage occasionally. Stir in sauce; cover. Simmer on medium heat 10 min. or until heated through, stirring occasionally.

DRAIN pasta. Add to skillet; mix lightly. Sprinkle with cheese.

kraft kitchens tips

Substitute
Prepare using Italian turkey sausage.
K:56008v1ec:112538

use what's on hand

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