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JELL-O 1-2-3 Dessert

JELL-O 1-2-3 Dessert recipe
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photo by:
kraft
recipe by: kraft

What You Need

1 pkg. (85 g) Jell-O Strawberry Jelly Powder, or any flavour
3/4 cup boiling water
Ice cubes
1/2 cup cold water
1/2 cup thawed Cool Whip Whipped Topping

Make It

DISSOLVE dry jelly powder in boiling water in bowl. Add enough ice cubes to cold water to measure 1-1/2 cups; add to jelly mixture. Add to blender; cover and blend 30 sec.

ADD whipped topping; cover. Blend until smooth.

POUR evenly into 4 dessert dishes. Refrigerate at least 15 min. or until set. Store leftover dessert in refrigerator.

kraft kitchens tips

Fun Idea
Top each serving with 1/4 cup cut-up fruit to match your Jell-O flavour. For instance, serve sliced strawberries with Jell-O Strawberry Jelly Powder.
Healthy Living
Save 77 calories per serving by preparing with Jell-O No Sugar Added Jelly Powder and Light Cool Whip Topping for a low calorie version of this dessert.

nutritional information

K:35406v2ec:91905

most recent review

"this is a awsome recipe and it looks so cool when put in champagne glasses :)"
reviewed by: candy12hearts
on: 12/23/2009
 candy12hearts

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