JELL-O Chunky Cranberry Relish

average rating

rate/review

prep time

10 min

total time

2 hr 40 min

makes

Rate Recipe

photo by:

kraft

add your photo

What You Need

2-1/2 cups orange juice

1 tsp. ground cinnamon

1/4 tsp. ground cloves

1 pkg. (85g) Jell-O Cranberry Jelly Powder

1 cup finely chopped mixed dried fruit (apricots, raisins, dried cranberries)

1 cup chopped walnuts, toasted

1 Tbsp. grated orange zest or lemon peel (optional)

Make It

MIX juice, cinnamon and cloves in medium saucepan. Bring to boil on medium-high heat. Add to dry jelly powder in large bowl; stir at least 2 min. until jelly is completely dissolved. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves a definite impression.)

STIR in fruit, walnuts and orange peel. Refrigerate 1 hour or until chilled.

SPOON fruit mixture into 1-L serving bowl. Serve with cooked chicken, turkey or pork. Or, serve as a dessert sauce spooned over ice cream or pound cake slices.