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JELL-O Jigg-o-Lantern Dessert

JELL-O Jigg-o-Lantern Dessert recipe
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photo by:
kraft
recipe by: kraft

what you need

1 pkg (85 g) Jell-O Orange Jelly Powder
1 cup boiling water
2 cups vanilla ice cream, softened
assorted candies

make it

DISSOLVE jelly powder in boiling water. Cool to room temperature.

ADD ice cream by spoonfuls, whisking until smooth.

POUR into dessert dishes. Chill until set, about 30 minutes.

MAKE 'pumpkin' faces on jelly with candies.

kraft kitchens tips

TIP
Decorate with candies no more than 1 hour before serving or candies may 'weep'.

nutritional information

K:38057v1ec:85970

most recent review

"YEAH! ! ! !"
reviewed by: cook
on: 10/19/2007
 cook

use what's on hand

type of meal

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