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JELL-O Quick Dessert

Prep Time:
10 min

Total Time:
3 hr 10 min

Makes:
4

DISSOLVE 1 pkg (85g) Jell-O Jelly Powder in 1 cup of boiling water; cool to room temperature.

STIR in 2 cups of vanilla ice cream.

POUR into individual dessert dishes, chill until set.

K:32528v1ec:89104

(4)

Rated

by kelso_rules on 4/23/2008
" this is really easy to make and good too."

Serving Size = 1/4 th of recipe

Calories

214

Total fat

7.3 g

Carbohydrate

34.8 g

Dietary fibre

0 g

Protein

4 g