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KD Mac & Cheese Hot Dog Skillet

Prep Time:

5 min

Total Time:

25 min

Makes:

4 servings, 1-1/3 cups (325 mL) each

What You Need!

4 wieners (150 g), cut into 1/4-inch-thick slices

1-3/4 cups water

1/4 cup milk

1 pkg. (225 g) KRAFT DINNER Macaroni and Cheese

2 Tbsp. non-hydrogenated margarine

Make It!

COOK and stir wieners in medium skillet on medium heat 2 to 3 min. or until lightly browned.

STIR in water, milk and Macaroni. Bring to boil; cover. Simmer on low heat 5 to 7 min. or until macaroni is tender.

ADD Cheese Sauce Mix and butter; cook, uncovered, until margarine is completely melted and mixture is well blended, stirring occasionally.

Kraft Kitchens Tips

Special Extra

Add 1 cup frozen peas to the ingredients in skillet for the last 5 min. of the Macaroni cook time.

K:47638v1ec:92188

(9)

Rated

by a cook on 7/9/2009
" I found a similar recipe for this on the side panel of Kraft Dinner Mac & Cheese when my kids were quite young...25 years ago. The difference is that you'd prepare the K.D. mix in cut up cooked wieners and 1 can of condensed cream of mushroom soup (unprepared) and bake for 30 minutes @ 350 degrees F. It has been a family favourite ever since! Rita R"

See All Ratings and Comments

Serving Size = 1-1/3 cups (325 mL)

Nutritional Information

Calories

370

Total fat

17 g

Saturated fat

5 g

Cholesterol

25 mg

Sodium

870 mg

Carbohydrate

42 g

Dietary fibre

2 g

Sugars

8 g

Protein

12 g

Vitamin A

8 %DV

Vitamin C

0 %DV

Calcium

10 %DV

Iron

20 %DV