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KRAFT Parmesan Hummus Vegetable Dip

KRAFT Parmesan Hummus Vegetable Dip recipe
average rating
4 2
rate/review
prep time
20 min
total time
20 min
Makes 2 cups (500mL)
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kraft
recipe by: kraft

what you need

1 can (19 oz) chickpeas (garbanzo beans), drained, reserving 2 Tbsp (25 mL) liquid
1/2 cup Miracle Whip Calorie Wise Dressing
1/4 cup Kraft 100% Parmesan Light Grated Cheese
4 cloves garlic, minced
1 Tbsp. lemon juice
1/2 tsp. ground cumin

make it

PLACE chickpeas and reserved liquid in blender or food processor; process until smooth.

ADD remaining ingredients; process until smooth. Chill.

SERVE with cut up vegetable dippers.

K:26016v0ec:83125

most recent review

"A nice quick hummus for those in a rush. "
reviewed by: cook
on: 11/4/2007
 cook
see all reviews 

use what's on hand

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