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L'Alyco Mimo Pie

L'Alyco Mimo Pie recipe
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prep time
15 min
total time
3 hr 15 min
makes
10 servings, 1 piece (99 g) each
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kraft
recipe by: kraft

What You Need

1-1/4 cups Honey Maid Graham Crumbs
1/4 cup butter, melted
1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
2 cups cold milk
2 cups thawed Cool Whip Whipped Topping, divided
10 Oreo Cookies, chopped
1 cup mixed fresh berries (raspberries, sliced strawberries)
2 squares Baker's Semi-Sweet Chocolate

Make It

MIX crumbs and butter; press onto bottom and up side of 9-inch pie plate.

BEAT pudding mix and milk in medium bowl with whisk 2 min. Stir in 1/2 cup Cool Whip and chopped cookies. Spoon into crust; top with remaining Cool Whip and fruit.

REFRIGERATE 3 hours or until firm. When ready to serve, melt chocolate as directed on package; drizzle over pie.

kraft kitchens tips

Special Extra
Garnish with fresh mint leaves just before serving.

nutritional information

K:57335v0ec:114830

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