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Layered Mousse Bites

Layered Mousse Bites recipe
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photo by:
kraft
recipe by: kraft

What You Need

2-1/2 cups boiling water
2 pkg. (85 g each) Jell-O Strawberry Jelly Powder
2 cups thawed Cool Whip Whipped Topping

Make It

ADD boiling water to jelly powder in medium bowl; stir with whisk 2 min. until completely dissolved. Stir in Cool Whip until well blended.

POUR into 8-inch square pan.

REFRIGERATE 3 hours or until firm. Cut into 36 pieces.

kraft kitchens tips

Family Fun
Serve these colourful fun-to-eat treats at your next party.
Substitute
Prepare using your favourite flavor JELL-O Jelly Powder.
Special Extra
Garnish with fresh strawberries just before serving.

nutritional information

K:55376v6ec:115044

most recent review

"Easy and tastes great. People will ask how you were able to neatly separate the the light a... read more
reviewed by: cook
on: 8/10/2010
 cook

use what's on hand

type of meal

RecipeDetail