We’ve updated our Privacy Promise. Click here to view.

Find us on

consumer alert: Cadbury Complete Egg Hunting Kit recall information...read more

consumer alert:
Kraft Canada and Health Canada are voluntarily recalling the Cadbury Complete Egg Hunting Kit (best before dates: 2012 AL 01 and 2012 JL 01).
Click here for information about the recall.

Layered Strawberry Cheesecake Bowl

average rating

rate/review

prep time

20 min

total time

4 hr 20 min

makes

14 servings, 2/3 cup (175 mL) each

photo by:

kraft

recipe by: kraft

What You Need

3 cups sliced fresh strawberries

3 Tbsp. sugar

2 pkg. (250 g each) Philadelphia Light Brick Cream Cheese Spread, softened

1-1/2 cups cold milk

1 pkg. (4-serving size) Jell-O Vanilla Fat Free Instant Pudding

2 cups thawed Cool Whip Light Whipped Topping, divided

2 cups frozen pound cake cubes (1 inch)

1 square Baker's Semi-Sweet Chocolate

Make It

COMBINE berries and sugar. Refrigerate until ready to use. Beat cream cheese spread in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well. Blend in 1-1/2 cups Cool Whip; spoon half into 2-1/2- L bowl.