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Light Macaroni and Cheese Bake

Light Macaroni and Cheese Bake recipe
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photo by:
kraft
recipe by: kraft

What You Need

3 cups hot cooked elbow macaroni
1-1/2 cups chopped vegetables (chopped broccoli, celery, green onion & red pepper)
8 slices Kraft Singles Light Cheese Slices

Make It

LAYER half the macaroni, vegetables and 4 cheese slices in 12 cups microwaveable dish.

REPEAT layers, ending with cheese.

MICROWAVE on HIGH power until macaroni is hot and cheese has melted.

nutritional information

K:26013v0ec:83119

most recent review

"This recipe was so simple to make and tasted great too. It is a great way to get kids to eat... read more
reviewed by: andrea3591
on: 11/1/2005
 andrea3591

use what's on hand

type of meal

RecipeDetail