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Make Ahead Tiramisu  

Make Ahead Tiramisu
Prep Time:
20 min
Total Time:
24 hr 20 min
Makes:
12
2 Tbsp. MAXWELL HOUSE Instant Coffee
1/4 cup  boiling water
18 HONEY MAID Graham Wafers, divided
1 tub  (250 g) PHILADELPHIA Light Cream Cheese Spread
1/4 cup icing sugar
3 cups  thawed COOL WHIP Light Whipped Topping
1 cup fresh raspberries
1 tsp.  unsweetened cocoa powder

ADD coffee granules to boiling water; stir until dissolved. Place 9 of the wafers on bottom of 8-inch square dish. Spoon 1 Tbsp. of the coffee mixture over wafers.

ADD 2 Tbsp. of the coffee mixture gradually to cream cheese spread in medium bowl, beating with wire whisk until well blended. Add icing sugar; mix well. Gently stir in whipped topping. Spoon half of the cream cheese mixture over wafers in dish. Repeat layers with remaining wafers, 1 Tbsp. coffee mixture and remaining cream cheese mixture.

REFRIGERATE overnight. Top with raspberries and cocoa powder just before serving. Store leftover dessert in refrigerator.

K:46827v2ec:89385
Average Rating  (7)
Rated  by cherieyoung on 4/3/2008

See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1/12 th recipe

Nutritional Information

 147
 7 g
 4.8 g
 14 mg
 149 mg
 18.3 g
 0.8 g
 2.9 g
 2 %DV
 5 %DV
 3 %DV
 4 %DV
RecipeDetail