PREHEAT oven to 375°F. Toss apples, pears, peaches and cranberries with flour and cinnamon.

PLACE fruit in 8-inch square baking dish. Drizzle with 2 Tbsp. of the syrup. Mix cereal, butter and remaining 2 Tbsp. syrup; spoon over fruit.

BAKE 30 min. or until fruit is tender. Serve warm.