COOK rice as directed on package, omitting salt.
MEANWHILE heat oil in large skillet on medium-high heat. Add meat; stir-fry 5 to 6 min. or until done. Remove from skillet; set aside.
ADD next 5 ingredients to skillet; stir-fry 5 to 6 min. or until vegetables are crisp-tender. Return meat to skillet; cook 1 min. or until heated through.
SERVE over rice.
serving size = 2 cups (500 mL)