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Maritime Salmon

Maritime Salmon recipe
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photo by:
kraft
recipe by: kraft

What You Need

Kraft Regular BarBQ Sauce
Dijon mustard
Salmon steaks
Maple syrup

Make It

MIX 1 cup Kraft Original BBQ Sauce with 3 Tbsp. maple syrup and 1 Tbsp. Dijon mustard until well blended.

POUR over 4 (4 oz. each) salmon steaks or fillets in shallow glass or plastic dish; cover. Refrigerate up to 1 hour to marinate. Remove salmon from marinade; discard marinade.

PREHEAT barbecue to high heat. Grill salmon 10 to 15 min. or until flakes easily with fork, turning after 5 min.

nutritional information

K:26150v0ec:83387

most recent review

"Very easy and delish! My 3 year old helped me make this and she loved it. I ended up baking ... read more
reviewed by: cook
on: 7/25/2011
 cook

use what's on hand

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