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Mashed Sweet Potatoes

Mashed Sweet Potatoes recipe
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photo by:
kraft
recipe by: kraft

What You Need

1-1/2 lb. sweet potato, peeled, quartered (about 5 cups)
2 Tbsp. Kraft Zesty Italian Dressing
1/2 cup finely chopped onion
1/2 cup sour cream
1 Tbsp. brown sugar

Make It

COOK sweet potatoes in boiling water in large saucepan 10 min. or until tender. Remove potatoes from saucepan; drain.

HEAT dressing in same saucepan on medium-high heat. Add onion, cook and stir 5 min. Reduce heat to medium.

ADD sweet potatoes; mash lightly. Add remaining ingredients; cook until heated through, stirring occasionally.

kraft kitchens tips

Substitute
Garnish with a light sprinkling of ground cinnamon just before serving.

nutritional information

K:1642v2ec:82726

most recent review

"aLTHOUGH i LOVED THE POTATOES MY FSMILY DID NOT. "
reviewed by: cook
on: 1/12/2011
 cook

use what's on hand

type of meal

RecipeDetail