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Mexican-Style KD  

Mexican-Style KD
Prep Time:
5 min
Total Time:
30 min
Makes:
4
1 pkg. (225 g) KRAFT DINNER Macaroni and Cheese
1 lb.  lean ground beef
1 can (19 fl. oz, 540 mL) chili-style stewed tomatoes
1 cup  water
1 cup grated CRACKER BARREL Cheddar Cheese

BROWN 1 lb. lean ground beef in frypan; drain off fat.

STIR in entire contents of 1 pkg Kraft Dinner Macaroni and Cheese.

ADD a 19 fl. oz, 540 mL can of chili-style stewed tomatoes and 1 cup water. Bring to a boil. Cover (with lid or foil) and simmer until macaroni is cooked, about 15 min.

TOP with 1 cup grated Cracker Barrel Cheddar Cheese. Lower heat, cover and let stand until cheese melts.

K:36801v1ec:85577
Average Rating  (4)
Rated  by ljmom7 on 6/24/2008
" this dish was very flavorful. The family thought it was very good but i found it to be too salty." 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1/4 recipe

Nutritional Information

 592
 28 g
 13.5 g
 104 mg
 1566 mg
 46.8 g
 3 g
 39.2 g
 26 %DV
 28 %DV
 36 %DV
 50 %DV
RecipeDetail