Entrée

Mighty Fine Steak

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prep time

30 min

total time

30 min

makes

4 servings, 1/4 recipe (109 g) each

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kraft

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What You Need

1 tsp. taco seasoning mix

1/2 tsp. Maxwell House Instant Coffee Original Roast

1/2 tsp. sugar

1 beef t-bone steak (1-1/4 lb./565 g), 1 inch thick

1 tsp. oil

1/4 cup Bull's-Eye Bold Original Barbecue Sauce

Make It

HEAT greased barbecue to medium-high heat.

MIX taco seasoning, instant coffee and sugar. Brush steak with oil; rub with seasoning mix. Let stand 10 min.

GRILL steak 8 min., turning after 4 min. Brush lightly with barbecue sauce; grill 2 to 4 min. or until medium doneness (160ºF), turning and brushing occasionally with remaining barbecue sauce.

TRANSFER steak to cutting board; cover. Let stand 5 min. before slicing.

kraft kitchens tips

Serving Suggestion

Serve with a mixed green salad tossed with your favourite Kraft Dressing and hot baked potatoes. Microwave the pricked baking potatoes ahead of time, then reheat on the barbecue for the last few minutes of the steak grilling time.