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Mint Thins

Mint Thins recipe
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photo by:
kraft
recipe by: kraft

What You Need

1 pkg. (8 squares) Baker's Semi-Sweet Chocolate
1/4 tsp. peppermint extract
36 Ritz Crackers
1 peppermint candy cane (6 inch), crushed

Make It

MICROWAVE chocolate in small microwaveable bowl as directed on package. Stir until completely melted. Blend in extract.

DIP crackers in melted chocolate, completely coating crackers with chocolate. Carefully scrape off excess chocolate. Place on waxed paper-covered baking sheets; sprinkle with crushed candy.

REFRIGERATE 30 min. or until chocolate is firm.

kraft kitchens tips

Chocolate-Peanut Butter Cookies
Omit peppermint extract and candy cane. Spread each cracker with a thin layer of Kraft Smooth Peanut Butter before dipping into the melted chocolate.

nutritional information

K:51983v3ec:107597

most recent review

"These sounded both easy to make and yummy HOWEVER...the chocolate wouldn't stick to the crac... read more
reviewed by: Alison74
on: 12/19/2011
 Alison74

use what's on hand

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