Take 1 sleeve (30) Honey Maid Graham Wafers and 1 cup each butter and packed brown sugar and mix & match your recipe from these options...
HEAT oven to 350ºF. Spread wafers onto large baking sheet.
MICROWAVE butter and sugar in microwaveable bowl on HIGH 3-1/2 to 4 min. or until butter is melted and mixture is well blended, stirring after 2 min. Spread onto wafers; top with 1 cup nuts.
BAKE 6 to 8 min. or until topping is bubbly and lightly browned. Sprinkle with 1 cup toppings; bake 2 min. Cool completely. Break into pieces.
