SPREAD 6 Nilla Vanilla Wafers each with 1 tsp. Kraft Smooth Peanut Butter, and top each with another wafer to make six cookie sandwiches.
MICROWAVE 1 oz. Baker's Semi-Sweet Chocolate in microwaveable bowl on MEDIUM 1 min. or until melted.
DIP each cookie sandwich halfway into melted chocolate then place on waxed paper. Refrigerate 10 min. or until chocolate is set.
serving size = 1 cookie sandwich (29 g)
