Entrée

No-Fuss Crispy Chicken Dinner

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prep time

15 min

total time

30 min

makes

4 servings, 1/4 recipe (367 g) each

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photo by:

kraft

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What You Need

10 Ritz 30% Less Fat Crackers, finely crushed (about 1/3 cup)

3 Tbsp. Kraft 100% Parmesan Light Grated Cheese

3/4 tsp. dried basil leaves

4 small boneless skinless chicken breasts (1 lb./500 g)

2 Tbsp. oil

3 cups cut-up fresh vegetables (green pepper strips, matchstick carrots, broccoli florets and sliced zucchini), cooked

1 pkg. (120 g) Stove Top Stuffing Mix for Chicken, prepared as directed on package

Make It

MIX cracker crumbs, Parmesan cheese and basil on plate. Rinse chicken with cold water; gently shake off excess water. Dip chicken in crumb mixture, turning over to evenly coat both sides of each chicken breast; set aside.

HEAT oil in large nonstick skillet on medium heat. Add chicken; cook 6 to 7 min. on each side or until golden brown on both sides and cooked through (170°F).

SERVE with the vegetables and stuffing.