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No-Fuss Smashed Potatoes

No-Fuss Smashed Potatoes recipe
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photo by:
kraft
recipe by: kraft

What You Need

2 lb. red potatoes (about 5 medium), unpeeled, cut into chunks
5 cloves garlic, peeled
1/3 cup Miracle Whip Dressing
1/4 cup Kraft 100% Parmesan Grated Cheese
1 tsp. chopped fresh parsley

Make It

ADD potatoes and garlic to large saucepan boiling water; cook 20 min. or until tender. Drain; return to saucepan.

MASH potatoes and garlic with dressing and Parmesan cheese until light and fluffy.

SPRINKLE with parsley. Serve immediately.

kraft kitchens tips

Tip
Leftovers reheat very well in the microwave.

nutritional information

K:46996v0ec:90372

most recent review

"I love these potatoes -- I make them at least monthly and they're always a hit with my family. "
reviewed by: cook
on: 7/24/2009
 cook

use what's on hand

type of meal

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