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Nuts and Fluff  

Nuts and Fluff
Prep Time:
10 min
Total Time:
20 min
Makes:
16
1/2 cup KRAFT Peanut Butter
1/2 cup  butter
1 pkg. (250 g) JET-PUFFED Marshmallows
6 cups  whole wheat cereal squares
6 cups popped popcorn
1 cup  salted peanuts

PREHEAT oven to 250ºF. Place peanut butter and butter in large microwaveable bowl. Microwave on MEDIUM-HIGH 1 min.; stir. Add marshmallows; microwave 1 min. or until marshmallows are puffed; stir until well blended. Add cereal, popcorn, and peanuts; mix well.

SPREAD evenly into two greased 15x10x3/4-inch baking pans.

BAKE 10 min. Cool completely. Break into small pieces.

Kraft Kitchens Tips

Substitute
Substitute raisins for the peanuts.
Storage Know-How
Store in airtight container at room temperature.
K:34717v2ec:84994
Average Rating  (1)
Rated  by wrhude on 1/4/2005
" Quick & easy, the kids really enjoyed this & so did I." 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1/3 cup (75 mL)

Nutritional Information

 130
 7 g
 2.5 g
 5 mg
 120 mg
 17 g
 2 g
  Sugars
 6 g
 3 g
 2 %DV
 0 %DV
 2 %DV
 10 %DV
RecipeDetail