One-Pan Cacciatore Dinners

average rating

rate/review

prep time

10 min

total time

45 min

makes

photo by:

kraft

recipe by: kraft

what you need

Take a little flour, a handful sliced peppers, 1 cup tomato sauce, 2 Tbsp. Kraft Grated Parmesan, mix & match your recipe from these options and serve over prepared noodles or rice...

meat options	vegetable choices	dressing possibilities
chicken pieces	mushrooms	Zesty Italian
sausages	carrots	Greek with Feta and Oregano
pork chops	celery	Sun-Dried Tomato and Oregano
meatless	mushrooms, carrots and celery	Balsamic Vinaigrette

Then follow our 3 simple steps:

COAT meat (a pound for 4) in a little flour, brown in 1/4 cup Kraft Dressing.

ADD a handful each sliced peppers and vegetables cook until tender, stirring occasionally.

POUR in 1 cup tomato sauce and a few more spoonfuls salad dressing. Cover and simmer for 35 minutes or until done. Serve over cooked noodles or rice and top with 2 Tbsp. Kraft Grated Parmesan.

kraft kitchens tips

Make it Easy

Kraft Dressings make a great marinade for meats and vegetables. Traditionally, marinades are made up of oil, acid and spices. Kraft Dressings contain all of these ingredients in one bottle - just open and pour.

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