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One-Pan Chicken and Potato Bake

One-Pan Chicken and Potato Bake
 
Prep Time:
5 min
Total Time:
1 hr 5 min
Makes:
4

What You Need

4 bone-in chicken pieces (1-1/2 lb.)
4   large potatoes, cut into wedges
1/4 cup KRAFT Zesty Italian Dressing
1/4 cup  KRAFT 100% Parmesan Grated Cheese

Make It

PREHEAT oven to 400°F. Place chicken and potatoes in 13x9-inch baking dish.

POUR dressing over chicken and potatoes; sprinkle with cheese.

BAKE 1 hour or until chicken is cooked through (180°F).

Kraft Kitchens Tips

Serving Suggestion
Serve with a tossed green salad and your favourite Kraft Dressing.
K:40496v1ec:86665
Average Rating  (272)
Rated  by a cook on 11/19/2009
" We had this for supper tonight and really enjoyed it. We will make this again for sure. We like things that you just stick in the oven and leave so you can do other things. Clean up was really quick too. One pan. It was great!" 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1/4 recipe (335 g)

Nutritional Information

Calories
 450
Total fat
 19 g
Saturated fat
 5 g
Cholesterol
 90 mg
Sodium
 410 mg
Carbohydrate
 40 g
Dietary fibre
 3 g
Protein
 28 g
Vitamin A
 6 %DV
Vitamin C
 30 %DV
Calcium
 10 %DV
Iron
 20 %DV
RecipeDetail