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One Pot Saucy Pastas

One Pot Saucy Pastas recipe
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photo by:
kraft
recipe by: kraft

what you need

Take equal parts Pasta Sauce, water and bite-size Pasta, 1 cup Kraft 4 Cheese Italiano Shreds and mix & match your recipe from these options...

meat options vegetable choices
chicken strips and a few Oscar Mayer Bacon Bits mushrooms
ground beef mushrooms and onions
diced ham frozen peas
meatless mushrooms, broccoli, onions and peppers

Then follow our 3 simple steps:

BROWN meat (a pound for 4) in a large pot.

ADD equal parts Pasta Sauce, water and bite-size Pasta (a cup each per person). Cover, bring to boil and simmer 20 minutes. Add sliced vegetables and cook 5 minutes more.

STIR IN 1 cup Kraft 4 Cheese Italiano Shreds.

kraft kitchens tips

For a different flavour use salsa instead of pasta sauce - choose mild or spicy depending on what your family likes.
K:32833v4ec:84457

most recent review

"Pretty good for a quick meal during the week. Will add some spices to jazz it up a bit next ... read more
reviewed by: cook
on: 12/30/2011
 cook

use what's on hand

type of meal

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