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Open-Faced Tuna Melt

Open-Faced Tuna Melt recipe
average rating
4.8 4
rate/review
prep time
5 min
total time
20 min
makes
4
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kraft
recipe by: kraft

What You Need

1/4 cup Miracle Whip Dressing
4 pita breads (6 inch)
1 can (170 g) tuna, drained, flaked
1/2 cup chopped tomato
1/4 cup green onion slices
1 cup Kraft Old Cheddar Shredded Cheese

Make It

PREHEAT oven to 350°F. Spread dressing evenly onto pita breads.

TOP evenly with the remaining ingredients. Place on ungreased baking sheet.

BAKE 10 to 15 min. or until cheese is melted.

kraft kitchens tips

Serving Suggestion
Try serving with crisp carrot and celery sticks along with Kraft Ranch Dressing as a dip.
Special Extra
Sprinkle sandwiches lightly with Italian seasoning before baking.
Substitute
Save 30 calories and 3.5 grams fat by substituting Miracle Whip Calorie Wise Dressing for regular product.

nutritional information

K:46518v0ec:88806

most recent review

"Easy to make and quick. Well liked. Added more tuna, cheese and tomatoes. "
reviewed by: nphair
on: 6/16/2007
 nphair
see all reviews 

use what's on hand

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RecipeDetail