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Orange-Spinach Salad

Orange-Spinach Salad

Prep Time:

10 min

Total Time:

10 min

Makes:

4

What You Need

6 cups torn spinach leaves

1 can (10 fl oz/284 mL) mandarin orange segments, drained

1/4 cup OSCAR MAYER Real Bacon Bits

1/4 cup KRAFT RANCHER'S CHOICE Dressing

Make It

TOSS spinach, oranges and bacon bits in large bowl.

ADD dressing; mix lightly.

Kraft Kitchens Tips

Jazz It Up

Garnish with a sprinkling of sliced or slivered almonds.

K:41344v2ec:86853

(45)

Rated

by mpd2006 on 6/27/2009

See All Ratings & Comments

See All Ratings and Comments

Nutritional Information

Serving Size = 1-1/2 cups

Nutritional Information

Calories

130

Total fat

9 g

Saturated fat

1.5 g

Cholesterol

10 mg

Sodium

420 mg

Carbohydrate

8 g

Dietary fibre

2 g

Protein

6 g

Vitamin A

60 %DV

Vitamin C

70 %DV

Calcium

10 %DV

Iron

20 %DV

Diabetes Food Choices

1/2 Meat & Alternatives + 1-1/2 Fats + 1 Extras

Nutrition Bonus

This bright salad is an excellent source of vitamins A, C and folacin.