CUT 4 lb. pork spareribs into single ribs. Place in large bowl, along with juice of 1 can (14 fl. oz / 398 mL) pineapple tidbits in juice and 1/4 cup soy sauce. Combine to moisten and coat ribs
SPRINKLE 1 pouch Shake'n Bake Pork Coating Mix on to ribs and toss to coat.
PLACE ribs in single layer on a foil-lined baking sheet. Sprinkle reserved pineapple tidbits evenly over top and bake at 350°F for 45 minutes.
