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Oven-Toasted Deli Sandwich

Oven-Toasted Deli Sandwich recipe
average rating
4.5 15
rate/review
prep time
5 min
total time
18 min
makes
4
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photo by:
kraft
recipe by: kraft

what you need

Take 1/4 cup Miracle Whip Dressing and 8 bread slices and mix & match your recipe from these options...

flavouring options meat choices veggies and Kraft cheese possibilities
1/2 cup salsa 16 slices deli shaved smoked turkey 1 large tomato, cut into thin slices; 4 lettuce leaves, 4 Deli Deluxe Mozzarella Cheese Slices
1/4 cup Kraft BBQ Sauce 16 slices deli shaved roast beef 1/2 cup thinly sliced red onion, 4 Deli Deluxe Mild Cheddar Cheese Slices
1/4 cup Kraft Zesty Italian Dressing 16 slices deli sliced roast beef 1 small onion, sliced, 1 small green pepper, sliced 4 Deli Deluxe Mozzarella Cheese Slices
4 tsp. Dijon mustard 16 slices deli shaved smoked ham 1 large tomato, cut into thin slices; 4 Deli Deluxe Swiss Cheese Slices

make it

PREHEAT oven to 425°F. Spread 1 side of each bread slice with Miracle Whip Dressing. Place 4 of the bread slices on greased baking sheet, dressing-sides down. (Dressing on the outside browns the outer crust.)

SPREAD bread slices on baking sheet with flavourings. Top with meat, veggies and Kraft Cheese; cover with remaining 4 bread slices, dressing-sides up.

BAKE 6 min. or until golden brown; turn over. Bake an additional 6 to 7 min. or until sandwiches are golden brown on both sides.

kraft kitchens tips

Serving Suggestion
Serve with a side salad and fresh fruit.
Cooking Know-How
Try these suggested bread combinations: ham with rye or multigrain; bologna with firm white; beef with multigrain and turkey with firm white or marble rye.
 

Nutrition Information

nutritional information
Serving Size
Calories
Total fat
Saturated fat
Cholesterol
Sodium
Carbohydrate
Dietary fibre
Protein
Vitamin A
Vitamin C
Calcium
Iron
Exchange
Salsa Turkey
Makes 4 servings.
404
21 g
8.8 g
45 mg
1113 mg
34 g
2.5 g
21 g
13 %DV
22 %DV
33 %DV
20 %DV
BBQ Beef w/ multigrain bread
Makes 4 servings.
340
16 g
5.9 g
44 mg
1064 mg
34 g
1.4 g
15 g
12 %DV
2 %DV
19 %DV
18 %DV
Italian Beef
Makes 4 servings.
514
32 g
13 g
67 mg
1400 mg
32 g
1.4 g
25 g
13 %DV
2 %DV
43 %DV
18 %DV
Ham & Swiss
Makes 4 servings.
413
23 g
9.8 g
59 mg
969 mg
31 g
1.8 g
22 g
13 %DV
13 %DV
41 %DV
16 %DV
K:41595v6ec:91816

most recent review

"I made the ham and swiss version, I added red onion and I used yellow mustard because I did ... read more
reviewed by: krewelkind
on: 11/8/2010
 krewelkind
see all reviews 

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