Take Stove Top Stuffing, 4 eggs, 2 cups milk and mix & match your recipe from these options...
PLACE 2 cups each cooked meat, vegetables and Kraft Shredded Cheese and 1 pkg. (120 g) Stove Top Stuffing (your favourite flavour) in a lightly greased 13x9-inch casserole dish.
MIX 4 eggs and 2 cups milk; pour over other ingredients. Refrigerate 30 minutes or overnight.
BAKE at 375°F for 40-45 minutes or until lightly browned. Top with additional cheese during the last 10 minutes of baking. Let stand 5-10 minutes before serving.