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Parmesan, Chicken & Broccoli Pasta

average rating

rate/review

prep time

10 min

total time

25 min

makes

2 servings, 2-1/4 cups (550 mL) each

photo by:

kraft

recipe by: kraft

What You Need

125 g whole wheat spaghetti, uncooked

2 Tbsp. Kraft Calorie-Wise Zesty Italian Dressing

2 cloves garlic, minced

1/2 lb. (225 g) boneless skinless chicken breasts, cut into strips

2 cups small broccoli florets

1 cup chopped tomatoes

1/2 cup Kraft Part Skim Mozzarella Shredded Cheese, divided

4 tsp. Kraft 100% Parmesan Light Grated Cheese

Make It

COOK spaghetti as directed on package, omitting salt.

MEANWHILE, heat dressing and garlic in large nonstick skillet on medium heat. Add chicken and broccoli; cook and stir 5 to 7 min. or until chicken is done. Stir in tomatoes and 1/4 cup mozzarella; cook 1 to 2 min. or until heated through, stirring occasionally.

DRAIN spaghetti; place on serving plate. Top with chicken mixture, remaining mozzarella and Parmesan.