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Parmesan Garlic Bread

Prep Time:
10 min

Total Time:
25 min

Makes:
6

1 loaf French bread

2 Tbsp. butter, softened

2 cloves garlic, minced

1/2 cup KRAFT Mozzarella Shredded Cheese

1/4 cup KRAFT 100% Parmesan Grated Cheese

PREHEAT oven to 350°F. Cut bread lengthwise in half lengthwise. Place, cut sides up, in shallow baking pan.

MIX butter and garlic until well blended. Spread evenly onto bread halves; sprinkle with cheeses.

BAKE 15 min. or until cheese is melted. Cut each bread half crosswise into 6 slices. Serve warm.

Kraft Kitchens Tips

Round Out The Meal

This bread is a good accompaniment to your favourite pasta dish. Serve with a mixed green salad.

Special Extra

For added zip, prepare as directed, sprinkling lightly with dried basil leaves before baking.

K:2464v4ec:90347

(1)

Rated

by hwhitty on 1/18/2006
" Good flavour but it came out dry. If I were to make it again, I would add more butter and garlic to the loaf before the cheese mixture."

See All Ratings and Comments

Serving Size = 2 slices

Nutritional Information

Calories

214

Total fat

9 g

Saturated fat

5 g

Cholesterol

25 mg

Sodium

456 mg

Carbohydrate

25 g

Dietary fibre

1.4 g

Protein

8.1 g

Vitamin A

8 %DV

Vitamin C

0 %DV

Calcium

15 %DV

Iron

9 %DV