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Pasta Salad with Kraft Signature Roasted Red Pepper with Parmesan Dressing

Pasta Salad with Kraft Signature Roasted Red Pepper with Parmesan Dressing recipe
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photo by:
kraft
recipe by: kraft

what you need

4 cups tri-coloured fusilli pasta, cooked
2 small tomatoes
1 chopped pepper
1/3 cup chopped red onion
1/2 cup sliced black olives
1/2 cup Kraft Signature Roasted Red Pepper with Parmesan Dressing
1/2 cup pine nuts
1/2 cup Kraft 100% Parmesan Finely Shredded Cheese
2 cups grilled, sliced chicken

Just follow our simple steps

COMBINE 4 cups cooked tri-coloured fusilli pasta with 2 small diced tomatoes, 1 chopped pepper, 1/3 cup chopped red onion, 1/2 cup sliced black olives and 2 cups grilled sliced chicken.

TOSS with 1/2 cup Kraft Roasted Red Pepper with Parmesan Dressing.

TOP with 1/4 cup pine nuts and 1/2 cup Kraft 100% Parmesan Finely Shredded Cheese.

kraft kitchens tips

Cooking Know-How
For extra flavour, marinate chicken in Kraft Roasted Red Pepper with Parmesan Dressing.
Special Extra
Toast pine nuts before using to crisp them up and bring out their flavour.
K:44648v0ec:88160

most recent review

"This is so delicious and refreshing but very simple to make.I added to it with sundried toma... read more
reviewed by: bdlumber
on: 12/2/2004
 bdlumber

use what's on hand

type of meal

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