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Pasta Salad with Kraft Signature Roasted Red Pepper with Parmesan Dressing

Pasta Salad with Kraft Signature Roasted Red Pepper with Parmesan Dressing recipe
photo by:
kraft
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What You Need

4 cups tri-coloured fusilli pasta, cooked
2 cups grilled, sliced chicken
2 small tomatoes
1 chopped pepper
1/2 cup sliced black olives
1/3 cup chopped red onion
1/2 cup Kraft Roasted Red Pepper with Parmesan Dressing
1/2 cup pine nuts
1/2 cup Kraft 100% Parmesan Finely Shredded Cheese

Make It

COMBINE pasta, chicken, tomatoes, peppers, olives, and onions.

TOSS with dressing.

TOP with nuts and Parmesan cheese.

kraft kitchens tips

Cooking Know-How
For extra flavour, marinate chicken in Kraft Roasted Red Pepper with Parmesan Dressing.
Special Extra
Toast pine nuts before using to crisp them up and bring out their flavour.
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use what's on hand

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