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Peach Melba Breakfast "Shortcake"  

Peach Melba Breakfast "Shortcake"
Prep Time:
10 min
Total Time:
10 min
Makes:
1
1 frozen waffle, lightly toasted
1/3 cup  low-fat vanilla yogurt
1/4 cup honey-flavored multi-grain cereal flakes with oat clusters and almonds
3   peeled fresh peach slices or drained canned peaches in juice
1/4 cup raspberries

TOP waffle with yogurt, cereal and fruit. Serve immediately.

Kraft Kitchens Tips

Food Facts
Look for raspberries that are bright and clean without stems or caps, the cells should be plump and tender but not mushy.
K:42311v1ec:87144
Average Rating  (3)
Rated  by reneelantaigne on 8/3/2008

See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1 serving (162 g)

Nutritional Information

 260
 5 g
 1.5 g
 15 mg
 410 mg
 44 g
 4 g
  Sugars
 21 g
 8 g
 15 %DV
 30 %DV
 20 %DV
 25 %DV
Diabetes Food Choices
2-1/2 Carbohydrates + 1/2 Fats

Nutrition Bonus
This breakfast idea is a good source of calcium.

RecipeDetail