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15 servings, 1 piece (52 g) each
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For best flavour and moistness, use overripe bananas when preparing banana bread. Store fully ripe bananas in freezer-weight resealable plastic bags in freezer. When ready to use, remove bananas from freezer and refrigerate 1 to 2 hours or until thawed.
Since this great-tasting banana bread is made with better-for-you products, it can fit into a healthful eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Flavorless. Bland. Will not make again. A zero heart score is required for this recipe
Great tasting and easy to make. Only thing is they don't specify the degrees to set the oven to.
This is an easy awesome recipe!!! Thanks Kraft for another home run recipe