Dessert

Peanut Butter & Fudge Swirl Pie

average rating

rate/review

prep time

15 min

total time

4 hr 15 min

makes

8 servings, 1 slice (87 g) each

Rate Recipe

photo by:

kraft

add your photo

What You Need

1-1/4 cups Oreo Baking Crumbs

1/4 cup non-hydrogenated margarine, melted

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened

1/2 cup sugar

1/4 cup Kraft Smooth Peanut Butter

1-1/2 cups thawed Cool Whip Whipped Topping

3 Tbsp. chocolate fudge dessert topping

Make It

MIX crumbs and margarine; press onto bottom and up side of 9-inch pie plate to form crust. Beat cream cheese, sugar and peanut butter in large bowl with mixer until blended. Gently stir in Cool Whip until blended.

SPOON into crust; drizzle with fudge topping. Swirl gently with knife.

REFRIGERATE 4 hours or until firm. Refrigerate leftovers.

kraft kitchens tips

Special Extra

Sprinkle with chopped peanuts.

Size-Wise

Dessert can be part of a balanced diet but remember to keep tabs on portions.

rate recipes, or edit your ratings of others’ dishes and more. sign up

Back to recipe

rating

I made this on the weekend for my graduation, and the entire family wanted to know where i bought it. When I told them I made it they where all in shock and wanted the recipe. Its an amazing dessert
posted by Mandy49 | on 6/14/2011

rating

mmmm so delicious you`ll cry,lol its so light and th perfect pair chocolate and peanut butter,the whole family enjod it alot!
posted by a cook | on 2/22/2011

rating

this is quick and easy and a hit!! to make it tast less like creamcheese just add a bit more peanut butter!!
posted by crystal3475 | on 11/6/2009

rating

I had made this dessert last week for a family get together-- what a delicious dessert!It is easy to make and has few ingredients. I have now made it for a pot luck.I doubled all the ingredients,made it in a 9"x13" dish and froze it until a few hours before serving it and cut it into squares to be served. This will be a favorite on my list!
posted by bethwalsh | on 8/22/2009

rating

I made this for girls night out. It was a hit and everyone thought that I should start a catering company and make desserts. Next week is Mexican theme and I am going to try the Margarita Pie.
posted by lynnewebster | on 6/5/2009

rating

I might make this again, but it needs a lot of "tweaking" with the peanut butter. It tastes more cream cheese-like than peanut butter-like. It wasn't nearly as good as I (or my husband) had hoped for.
posted by bronwynnsmommy | on 5/17/2009

rating

My Husband loved it, and so did my book club. It was quick and easy - woth ingredients I had in the house! Thumbs up!
posted by kelly.laforge | on 3/29/2009