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Peppery Gouda Spread

Peppery Gouda Spread recipe
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photo by:
kraft
recipe by: kraft

what you need

1 pkg. (200 g) Cracker Barrel Gouda Cheese, shredded
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
2 tsp. finely chopped fresh dill
2 tsp. finely chopped green onions
1 tsp. freshly ground black pepper
1 clove garlic, minced

make it

MIX all ingredients until well blended. Spoon into serving bowl or ceramic dish; cover.

REFRIGERATE at least 3 hours.

REMOVE from refrigerator about 15 min. before serving. Let stand at room temperature to soften slightly.

kraft kitchens tips

Jazz It Up
Serve with Christie Crackers and assorted vegetable dippers.

nutritional information

K:38315v1ec:86055

most recent review

"This was really good, make sure to follow amounts properly or the flavor of the Gouda will b... read more
reviewed by: tookaty
on: 7/23/2009
 tookaty

use what's on hand

type of meal

RecipeDetail