We’ve updated our Privacy Promise. Click here to view.

Find us on

consumer alert: Recall Notice – Tassimo Single Cup Coffeemakers…read more

consumer alert:
Tassimo Single Cup Coffee Makers under the Bosch brand name. Joint Recall with BSH Home Appliances Corporation.
Click here for more information.

consumer alert: Recall Notice – Tassimo Espresso T-Disc…read more

consumer alert:
Tassimo Nabob and Gevalia brand Espresso T Discs . Joint Recall with, Kraft Canada Inc...
Click here for more information.

Perfect Grilled Chicken

average rating

rate/review

prep time

5 min

total time

51 min

makes

4 servings, 1 chicken breast (113 g) each

photo by:

kraft

recipe by: kraft

What You Need

1/3 cup Kraft Creamy Caesar Dressing

4 small boneless skinless chicken breasts (1 lb./450 g)

1/4 cup Bull's-Eye Chicken & Rib Renegade Barbecue Sauce

Make It

POUR dressing over chicken in resealable plastic bag. Seal bag; turn to evenly coat chicken with dressing. Refrigerate 30 min. to marinate. Remove chicken from marinade; discard bag and marinade.

HEAT greased barbecue to medium heat. Place chicken on barbecue grate; cover with lid.

GRILL 6 to 8 min. on each side or until chicken is done (170ºF), turning and brushing occasionally with barbecue sauce for the last few minutes.

kraft kitchens tips

Use Your Oven

Don't know what to do if your barbecue runs out of gas unexpectedly or if it starts to rain? Just place the chicken on a baking sheet and bake at 400°F for 20 min. or until done (170°F).

Substitute

Prepare as directed, using your favourite flavour of Bull's-Eye Barbecue Sauce, such as Bold Original.

Note

If chicken breasts are thick at one end, flatten thick ends of chicken to ensure even cooking.