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PHILADELPHIA Cream Cheese Icing

average rating

7

rate/review

prep time

15 min

total time

15 min

Makes 2 cups (500mL)

1

of

1

photo by:

kraft

recipe by: kraft

What You Need

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened

1 Tbsp. milk

1 tsp. vanilla

3 cups sifted icing sugar

Make It

COMBINE cream cheese, milk and vanilla, mixing until well blended.

GRADUALLY add sugar, beating until light and fluffy.

SPREAD over cooled cake.

K:38155v1ec:86007

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most recent review

"Wicked-Awesome icing!! Will definitely do this again!! Goes really nice with spice-cake ty... read more

reviewed by: wooster2u
on: 12/23/2011

wooster2u

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PHILADELPHIA Cream Cheese Icing

What You Need

Make It

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