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PHILADELPHIA Football

PHILADELPHIA Football recipe
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photo by:
kraft
recipe by: kraft

what you need

3 cups shredded Cracker Barrel Cheddar Cheese
1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
2 Tbsp. port wine
1/4 cup paprika
6 black olive slices
3 red pepper strips

make it

MIX cheeses and wine until well blended; shape into ball. Wrap in plastic wrap. Refrigerate 1 hour or until slightly firm.

SHAPE wrapped cheese ball into oval shape to resemble a football. Unwrap; roll in paprika and place on serving plate. Decorate with olives for the "eyelets" and red pepper strips for the "laces." Cover and refrigerate until ready to serve.

SERVE with your favourite Christie Crackers, apple and pear slices, or grape clusters.

nutritional information

K:37170v4ec:85678

most recent review

"looks good, but this is an American football. Canadian footballs have a white stripe at each... read more
reviewed by: cook
on: 12/9/2011
 cook

use what's on hand

type of meal

RecipeDetail