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PHILLY Shrimp Cocktail Dip

PHILLY Shrimp Cocktail Dip recipe
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photo by:
kraft
recipe by: kraft

what you need

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
3/4 lb. (340 g) cooked shrimp, chopped (2 cups)
3/4 cup Kraft Cocktail Sauce
1/4 cup Kraft 100% Parmesan Finely Shredded Cheese
2 green onions, sliced

make it

SPREAD cream cheese onto bottom of shallow bowl or 9-inch pie plate. Toss shrimp with cocktail sauce; spoon over cream cheese.

SPRINKLE with Parmesan cheese and onions.

SERVE with Christie Wheat Thins Crackers.

kraft kitchens tips

Substitute
Substitute 1 pkg. (227 g) imitation crabmeat, coarsely chopped, for the shrimp.

nutritional information

K:3242v6ec:109585

most recent review

"I made this dip tonight as a test run for a potluck I am attending, it was ok. I didnt love ... read more
reviewed by: Weberk
on: 9/23/2011
 Weberk

use what's on hand

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