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Pizza Pasta Salad

Pizza Pasta Salad recipe
average rating
4 40
rate/review
prep time
20 min
total time
1 hr 20 min
makes
10 servings, 1 cup (250 mL) each
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kraft
recipe by: kraft

What You Need

3 cups penne pasta, cooked, cooled
4 tomatoes, chopped
75 g salami, chopped
1 cup Kraft Part Skim Mozzarella Shredded Cheese
1/2 cup sliced fresh basil
1/2 cup Kraft 100% Parmesan Finely Shredded Cheese
1/2 cup Kraft Signature Roasted Red Pepper with Parmesan Dressing

Make It

COMBINE ingredients.

REFRIGERATE 1 hour.

kraft kitchens tips

Substitute
Substitute pepperoni for the salami.
Variation
This dish is also great served hot. Just toss the hot cooked pasta with the remaining ingredients. Serve immediately.
Make Ahead
Salad can be made ahead of time. Refrigerate up to 24 hours before serving.

nutritional information

K:47553v2ec:92162

most recent review

"Super nummy.....I made some substitutions. I have made it before and will make it again."
reviewed by: sunnyville
on: 8/18/2011
 sunnyville
see all reviews 

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