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Pumpkin Spice Latte

Pumpkin Spice Latte recipe
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photo by:
kraft
recipe by: kraft

What You Need

2 Tbsp. canned pumpkin
1 tsp. brown sugar blend sugar replacement
1 tsp. vanilla
1/4 tsp. pumpkin pie spice
1-1/4 cups skim milk
1/2 cup hot freshly brewed Nabob Milano Espresso Coffee, divided

Make It

MIX first 4 ingredients in small saucepan. Gradually stir in milk; cook on medium heat 5 min. or until heated through, stirring constantly.

POUR coffee into 2 mugs. Add milk mixture; stir until blended.

kraft kitchens tips

Food Facts
Be sure to use canned pumpkin, not pumpkin pie filling which contains added ingredients.

nutritional information

K:59639v0ec:127047

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