We’ve updated our Privacy Promise. Click here to view.

Find us on

consumer alert: Recall Notice – Tassimo Single Cup Coffeemakers…read more

consumer alert:
Tassimo Single Cup Coffee Makers under the Bosch brand name. Joint Recall with BSH Home Appliances Corporation.
Click here for more information.

consumer alert: Recall Notice – Tassimo Espresso T-Disc…read more

consumer alert:
Tassimo Nabob and Gevalia brand Espresso T Discs . Joint Recall with, Kraft Canada Inc...
Click here for more information.

Quick Mexican Pork Mole (MO-leh)

average rating

rate/review

prep time

10 min

total time

25 min

makes

photo by:

kraft

recipe by: kraft

what you need

1/2 cup chopped onion

1 clove garlic, minced

1 lb. pork tenderloin or boneless skinless chicken breasts, cut into chunks

1/2 cup Kraft Brown Sugar BarBQ Sauce

1 square Baker's Unsweetened Chocolate, finely chopped

1/2 tsp. crushed red pepper

make it

COOK and stir onion and garlic in 1 Tbsp. oil on medium heat until tender. Add pork; cook and stir on high heat for 5 minutes or until golden brown on all sides.

ADD 1/2 cup water and the remaining ingredients; bring to a boil. Cover; reduce heat and simmer for 10 minutes or until pork is cooked through.

SERVE with 2 cups prepared instant white rice.

kraft kitchens tips

Cooking Know-How

Mexican mole sauce, a mixture of chilies, spices, fruit and unsweetened chocolate, is often served with chicken or pork. The chocolate adds depth to the flavour of the recipe. This simplified version has lots of flavour, just like the original, but with just a fraction of the ingredients.

Food Facts

Pork tenderloin is a lean cut that's a good to excellent source of B-vitamins.