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Quick Pork Stir-Fry

average rating

rate/review

prep time

10 min

total time

25 min

makes

2 servings, 2 cups (500 mL) each

photo by:

kraft

recipe by: kraft

What You Need

1/2 lb. (250 g) pork tenderloin, sliced

1/2 cup red onion strips

3/4 cup sugar snap peas, trimmed

1/2 cup sliced carrots

1/2 cup red pepper strips

1 cup water

1/4 cup Kraft Asian Sesame Dressing

1 pkg. (85 g) chicken flavour ramen noodle soup mix, uncooked

Make It

HEAT large nonstick skillet sprayed with cooking spray on medium-high heat. Add meat and onions; cook 3 min. or until meat is no longer pink.

ADD snap peas, carrots and peppers. Stir in water and dressing; bring to boil.

BREAK up noodles; add to vegetables. Add contents of flavour packet; stir to combine. Cover; cook 2 min. Remove from heat; let stand 2 min. or until noodles are softened.